Mare’s Chicken with Potatoes and Peas
Mare’s Chicken with Potatoes and Peas

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mare’s Chicken with Potatoes and Peas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mare’s Chicken with Potatoes and Peas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
  1. Prepare 30 small round potatoes halved
  2. Take 1 pound bone in skin on chicken thighs
  3. Prepare 1 cup seasoned breadcrumbs
  4. Prepare 1 onion
  5. Get 1 can peas
  6. Prepare 5 bay leaves
  7. Take 1 tablespoons olive oil
  8. Get Salt
  9. Make ready Pepper
  10. Take 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
  1. Preheat oven to 400 degrees F
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
  4. Put chicken in top of potatoes and carrots and place bay leaves on top
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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