Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and bacon sandwich. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Bacon Sandwich is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken and Bacon Sandwich is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and bacon sandwich using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Bacon Sandwich:
- Prepare Bread—————–
- Take 4 slices bread
- Make ready 4 tablespoon mayonnaise
- Make ready Salad———————
- Take 20 ounces canned chicken
- Prepare 1 whole kosher pickle
- Make ready 2 large eggs to boil
- Prepare 1 teaspoon dill weed
- Get 1/2 cup mayonnaise
- Get 2 tablespoons chopped parsley
- Make ready 1/2 teaspoon celery salt
- Make ready 1/3 cup finely diced onions
- Make ready Bacon—————–
- Prepare 1/4 pound Bacon 4 slices
- Take Lettuce——————–
- Take 1 cup shredded iceberg lettuce
Instructions to make Chicken and Bacon Sandwich:
- Fry the chicken in a skillet juices and all. Add diced onions and celery salt.
- Boil the eggs
- After boiling 10 minutes peel the eggs and chop them up.
- Dice the pickle
- When the liquids are gone from the chicken add pickle juice and diced kosher pickle.
- Add the seasonings
- Mix and set aside chill it for at least 1 hour.
- Fry the bacon crisp, crumble it up a bit, and set aside.
- Add mayonnaise to the 4 slices of bread
- Add the chicken salad
- Lettuce and bacon
- Serve I hope you enjoy!
So that is going to wrap it up for this special food chicken and bacon sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


