Eggplant Pizza Roll Ups
Eggplant Pizza Roll Ups

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eggplant pizza roll ups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Eggplant Pizza Roll Ups is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Eggplant Pizza Roll Ups is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have eggplant pizza roll ups using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant Pizza Roll Ups:
  1. Prepare EGGPLANT,ROLLS
  2. Make ready 1 large eggplant, peeled and sliced into 1/4 inch long slices
  3. Make ready 16 to 20 thin slices,of pepperoni
  4. Make ready 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
  5. Prepare BRUSHING SAUCE
  6. Make ready 1 tbsp salted or unsalted butter, melted
  7. Make ready 2 tbsp olive oil
  8. Make ready 1/4 tsp granulated garlic
  9. Prepare 1 tsp Italian seasoning spice blend
  10. Take 1/4 tsp black pepper and salt to taste
  11. Get 1/4 tsp red pepper flakes
  12. Make ready 1 tsp hot sauce such as Franks brand
  13. Take 2 tbsp romano cheese, grated
  14. Prepare GARNISH AND,SERVING
  15. Take 1/4 cup chopped fresh parsley
  16. Make ready 2 tbsp romano cheese, grated
  17. Take 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8
Instructions to make Eggplant Pizza Roll Ups:
  1. Preheat oven to 425. Line a baking sheet with foil
  2. In a bowl combine all brushing sauce ingredients
  3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
  4. Cover each slice of eggplant with a single layer of pepperoni
  5. Roast until eggplant is tender, about 25 minutes
  6. Lay a strip of cheese on the end of each eggplant and roll up
  7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
  8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

So that’s going to wrap it up with this special food eggplant pizza roll ups recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!