Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chilli cheese fried potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chilli Cheese Fried Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chilli Cheese Fried Potatoes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chilli Cheese Fried Potatoes:
- Get large russet potatoes, cubed
- Prepare Hamburger
- Prepare large can chilli with beans
- Get shredded cheese (I use Colby Jack)
- Get yellow onion, diced
- Make ready small can tomato sauce
- Get Onion and Garlic power (I add a tablespoon of each)
- Take Salt and Pepper,
Instructions to make Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy ☺️
So that’s going to wrap it up for this exceptional food chilli cheese fried potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


