Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, squash with feta cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Squash with Feta Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Squash with Feta Cheese is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash with Feta Cheese:
- Prepare yellow squash
- Prepare feta cheese containers
- Make ready milk
- Prepare salt
- Prepare black pepper
- Make ready dill weed
Instructions to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that’s going to wrap it up with this special food squash with feta cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
