Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon rosemary asparagus. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Rosemary Asparagus is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lemon Rosemary Asparagus is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon rosemary asparagus using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Rosemary Asparagus:
- Prepare 1 bunch asparagus
- Get 1 tbsp lemon juice
- Get 1/2 tsp garlic salt
- Get 1 tsp dried rosemary
Instructions to make Lemon Rosemary Asparagus:
- Preheat oven to 375 F.
- bend asparagus until it breaks (this is the best way to see how much of the end should be cut off)
- place in baking dish, top with remaining ingredients
- bake for 10-15 min until desired firmness, toss once while baking
So that’s going to wrap it up for this special food lemon rosemary asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
