Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egusy soup with beef and stock fish. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Egusy soup with beef and stock fish is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Egusy soup with beef and stock fish is something which I’ve loved my whole life.
Then add locust beans (Iru), dried shrimps , dry fish Ingredients: Beef Chicken Scalded tripe (shaki) Fish Melon (Egusi) Spinach Dry bitter leaf Dry shrimps Dry fish Knorr seasoning Salt Vegetable oil Palm oil. Here is an authentic Egusi soup recipe for your enjoyment. See a step by step guid on how to prepare this top west African dish.
To get started with this particular recipe, we have to prepare a few components. You can cook egusy soup with beef and stock fish using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egusy soup with beef and stock fish:
- Get Egusi blended
- Get Beef 3 kilo
- Make ready Fresh pepper
- Get Crayfish blended
- Prepare Bitter leaf sliced
- Take Maggie
- Prepare Palm oil
- Take Stock fish
- Get to taste Salt
- Prepare Onions bulbs
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. You could also serve Egusi Soup with garri (granules made out of cassava/yucca root). To make garri, you simply have to boil water and add the granules. Egusi soup is a popular West African soup.
Steps to make Egusy soup with beef and stock fish:
- Wash meat,stock fish and spice up boil for 20 minutes blend the egusi and crayfish together
- After boiling the meat and more water to it and add up the ingredients mentioned allow to boil for few minutes
- Add to the boiling water the egusi and cook for some minutes lastly the bitter leaf boil for few minutes remove and your soup will be ready for consumption
- Yummy yummy normally taken with eba or pounded yam.
Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala. Nigerian Egusi Soup with bitter leaf Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such as ugwu(fluted pumpkin leaves), bitter leaf, spinach.
So that is going to wrap this up with this exceptional food egusy soup with beef and stock fish recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
