Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green beans stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green Beans Stir Fry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Green Beans Stir Fry is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook green beans stir fry using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Beans Stir Fry:
- Prepare 250 gms Green Beans
- Take 1 tablespoon Gingelly Oil
- Get 1/2 teaspoon mustard seeds
- Take 1 Pinch hing/asafoetida
- Prepare 2 tsp curry leaves
- Get 1 Pinch Turmeric powder
- Take 1/2 teaspoon Red chilli powder
- Prepare to taste Salt
- Prepare 1 tablespoon grated Coconut
Steps to make Green Beans Stir Fry:
- Clean and cut the green beans finely
- Temper the ingredients with little oil
- Put the green beans in the kadai with salt and turmeric powder and cook it covered for 10mins in medium flame
- Once it's done add red chilli powder and give it a nice mix, keep the pan open and cook for 5 more mins
- Now you can add the fresh grated Coconut to enhance the flavour of Green beans and it's ready to eat, you can have this as a side dish for any curry of your choice
So that’s going to wrap it up for this special food green beans stir fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
