Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken shawarma. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Shawarma is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Shawarma is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken shawarma using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Shawarma:
- Get Marinade
- Make ready 2 lemons (juiced)
- Make ready 1/2 cup olive oil
- Take 6 cloves garlic (minced)
- Prepare 1 tsp kosher salt
- Make ready 2 tsp ground black pepper
- Get 2 tsp paprika
- Prepare 2 tsp cumin
- Make ready 1/2 tsp tumeric
- Take Pinch cinnamon
- Get Add to marinade:
- Prepare 2-3 lbs skinless boneless chicken thighs or breast
- Prepare 1 red onion (sliced thin)
Steps to make Chicken Shawarma:
- Mix marinade ingredients together in a bowl or gallon ziplock bag.
- Trim fat off of chicken. Place chicken into marinade. Slice onion and add to marinade.
- Marinade chicken in the fridge for 4-12 hours.
- Preheat oven to 425° F.
- Remove chicken and onion slices from marinade and place on rimmed baking sheet.
- Cook for 20-30 minutes. Allow to rest for 2 minutes. Slice into bite size pieces.
- Serve in a wrap or make shawarma bowls with rice, salad, white sauce, baba ghanoush, chickpeas, lentils, etc.
So that is going to wrap it up for this exceptional food chicken shawarma recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
