Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, zero oil fish stew. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Zero Oil Fish Stew is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Zero Oil Fish Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook zero oil fish stew using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zero Oil Fish Stew:
- Take 500 gms Fish
- Prepare 6 green chillies or as per your taste
- Take 2 medium tomatoes chopped
- Take 1 tbsp fermented bamboo shoots
- Make ready 1 inch ginger
- Get 6 Garlic cloves
- Make ready to taste Salt
- Take 2-3 cups water
- Make ready 1/4 cup coriander leaves chopped
Instructions to make Zero Oil Fish Stew:
- In a mortar and pestle coarsely ground the green chillies, ginger and garlic, just crush them enough to open the flavour.
- In a pot add the fish, bamboo shoots, tomatoes, salt to taste and the coarsely grounded mixture.
- Add water and cook for about 15 mins without stirring them.
- Adjust the gravy consistency as per your requirement.
- Add chopped coriander leaves, give a quick gently stir and take off the heat.
- Enjoy with piping hot steamed rice.
So that is going to wrap this up with this special food zero oil fish stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
