Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kanya's stuffed bamboo shoots. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Kanya's Stuffed Bamboo Shoots is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Kanya's Stuffed Bamboo Shoots is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook kanya's stuffed bamboo shoots using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kanya's Stuffed Bamboo Shoots:
- Get 6 bamboo shoots ,cooked
- Make ready 250 grams minced pork
- Make ready 1 tbsp red curry paste
- Take 3 kaffir lime leaves,thinny sliced
- Prepare 1/2 tsp each lemongrass and galangal ,finely chopped
- Take 1/2 tsp salt
- Make ready 1/2 tbsp fish sauce or soy sauce
- Make ready 1 oil to fry
Instructions to make Kanya's Stuffed Bamboo Shoots:
- Prepare cooked bamboo shoots,clean ,cut ,use only soft part
- Use toothpick to scratch bamboo shoots,make small threads in middle of bamboo,in order to stuff pork later ,set aside
- Mix well minced pork with kaffir lime leaves,galangal,lemongrass
- Stuff pork mixture into bamboo shoots ,like you make sausage ,not over filled it
- Pan fry with little oil on low heat ,until all side turn lightly golden,pork cooked,approximately 10 mins in total,serve hot with rice ,or as appetizer :)
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