Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, aloo paratha/potato chapati#15minsorlesscooking. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo paratha/potato chapati#15minsorlesscooking is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Aloo paratha/potato chapati#15minsorlesscooking is something which I’ve loved my whole life. They’re nice and they look wonderful.
Aloo paratha With step by step photos. Sprinkle some flour and roll this version of stuffed paratha to about the same size as that of a chapati or roti. In case if the filling comes out, then just take a small.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo paratha/potato chapati#15minsorlesscooking using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aloo paratha/potato chapati#15minsorlesscooking:
- Take 6 boiled potatoes
- Get 1 cup white flour
- Make ready 1 big tomato
- Get 1 capsicum
- Take 1/4 tsp salt
- Prepare 1 tsp Spanish paprika
- Prepare 2 tbsp cooking oil
Just some boiled mashed potatoes, mixed with spices and then stuffed in the dough, which is then rolled. Usually for making aloo chaat, potatoes are deep fried till crispy. But here I have roasted the boiled potatoes till golden on a tawa. However you can also deep fry them if you prefer crisp fried aloo in the chaat.
Steps to make Aloo paratha/potato chapati#15minsorlesscooking:
- Grate the potatoes.chop tomato and capsicum.
- Put the potato in a bowl,add in the chopped tomato and capsicum and the salt and paprika and the flour.mix well.
- Take a paper bag,like of bread and put a touch of water
- Take a portion of the mixture and spread on the paper bag
- Heat a pan,drizzle some oil to grease the pan.keep on medium heat.
- From the paper,gradually place the potato chapati on the pan.let it cook for 3-4 mins.
- Turn the chapati and cook for another 4-5 minutes. Until brown colour on both sides.
- Serve with tomato chutney or tomato sauce.serve hot.
You can also make a sweet potato chaat the same way, just by replacing the potatoes. Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes. Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread. This so addictive and appealing paratha has a spiced potato filling.
So that is going to wrap this up with this special food aloo paratha/potato chapati#15minsorlesscooking recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
