Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked cheesy garlic prawns. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Cheesy Garlic Prawns is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Baked Cheesy Garlic Prawns is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have baked cheesy garlic prawns using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Garlic Prawns:
- Make ready 4 pieces, large Prawn
- Get 2 tablespoons Butter
- Get 1 bulb Garlic
- Make ready 1/2 piece Red Bell Pepper
- Get Spring Onion
- Take 1/2 cup Eden Cheese
- Prepare 1/4 cup Breadcrumbs
- Prepare Iodized Salt
- Make ready Black Pepper
Steps to make Baked Cheesy Garlic Prawns:
- Preheat oven at 375°F or 190°C.
- Put the butter in a small pan and melt under very low heat. Set aside.
- Finely chop the garlic, bell pepper and the spring onions. Grate the cheese and set aside.
- Prepare the prawns. Cut the tip of the mouth and the tail. Using the knife, scrape out the tail. Cut it vertically in half, remove the vein and then cut diagonal slits on the meat.
- Mix the butter, chopped garlic, chopped bell pepper chopped spring onions, and a pinch of salt and pepper in a bowl.
- Place the prawns on a baking sheet. Spoon the garlic butter mixture on top of the prawns. Top with grated cheese and breadcrumbs.
- Bake in a preheated oven for 20 to 30 minutes or until topping becomes golden brown. Serve hot. ©homebasedchef
So that’s going to wrap it up with this special food baked cheesy garlic prawns recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


