Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Noodle Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Noodle Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook noodle soup using 35 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Noodle Soup:
- Make ready For the Chicken stock:
- Make ready 300 grams chicken breast
- Prepare xxxx
- Make ready Pounded ingredients (pound in pestle and mortar)
- Prepare 3 shallots
- Get 1 tbsp grated ginger
- Prepare 3 cloves garlic
- Take xxxx
- Get Soup Ingredients
- Take 2 tbsp ground coriander
- Take 1 tsp ground fennel
- Prepare 2 tsp ground cumin
- Make ready 2 cardamom pods
- Take 1 cinnamon stick
- Prepare 2 star anise
- Take 2 tablespoons vegetable oil
- Take 1 chicken stock cubes
- Make ready 1/2 cup water
- Prepare salt
- Make ready xxxx
- Make ready Condiments
- Get Rice Noodles, blanch according to package instructions
- Take Beansprouts (tailed and cleaned)
- Get 40 gm crushed roasted peanuts
- Make ready Lime Wedges
- Make ready Spring Onions - sliced of or chopped
- Take Potato Cutlets - in next posting
- Prepare xxx
- Take For the Sambal Kicap (SOYA SAMBAL)
- Take 5 birds eye chillies (or more for spicier sambal)
- Prepare 2 green chillies
- Make ready 2 table spoon sweet soya sauce
- Prepare 1 tablespoon white sugar
- Get 2 tsp vinegar
- Take 1 garlic clove
Steps to make Noodle Soup:
- Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth.
- Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, - • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes.
- While waiting for the soup, shred the chicken breast and set aside. - • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it.
- To serve - • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. - • Add in sambal kicap to your liking - • ENJOY!
So that’s going to wrap this up with this exceptional food noodle soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
