Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ground beef nachos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ground Beef Nachos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Ground Beef Nachos is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook ground beef nachos using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Nachos:
- Make ready 1/2 package restaurant style taco chips
- Make ready 2 package American cheddar cheese
- Make ready 2 jalapeño pepper
- Get 2 tomatoes
- Prepare 1 pound ground beef
- Make ready 1 yellow or red pepper
- Get 1 can red beans/ drained
- Get 1 1/2 tsp. cumin
- Prepare 1 tsp. Salt
- Prepare 1 1/2 tsp. Cayenne red pepper
- Take 1 tsp. Chili powder
- Make ready 4 cloves garlic/ minced
- Make ready 1 red or yellow onion
- Get 8 black olives / halved (optional)
Steps to make Ground Beef Nachos:
- Arrange a large baking dish. Start Spreading chips for first layer. Keep it aside. Heat oil in a pan, add onions garlic and peppers, sautéing,
- Add herbs,cook until no juice left.
- Take off the pan from heat. Arrange some ground beef over chips, then add tomatoes and cheese.
- Make another layer like that. Until you finish with cheese. Turn broiler on, about 5-6 mins. Later you will see cheese melt down. It's ready. Enjoy with sour cream and salsa or avocado sauce.
So that’s going to wrap this up for this exceptional food ground beef nachos recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


