Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, clafoutis with american cherries. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Clafoutis with American Cherries is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Clafoutis with American Cherries is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook clafoutis with american cherries using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Clafoutis with American Cherries:
- Get American (sweet black) cherries
- Get Egg
- Take Sugar
- Prepare Milk
- Make ready White flour
- Take Heavy cream
- Make ready Brandy
Instructions to make Clafoutis with American Cherries:
- Preheat the oven to 180°C. Thinly coat the tart dish with butter.
- Add the sugar to the egg and mix well. Mix in the milk.
- Sift in the flour and stir well without forming lumps.
- Pour in the heavy cream and mix by stretching it out. Stir in the brandy.
- Place the de-seeded cherries into the tart dish. Pour in the strained batter and bake for 30-45 minutes. Once it has browned, it's done.
So that is going to wrap it up for this exceptional food clafoutis with american cherries recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
