Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, melty onion toasts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Melty Onion Toasts is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Melty Onion Toasts is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have melty onion toasts using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Melty Onion Toasts:
- Prepare 50 g/3.3 tablespoons butter
- Get 6 onions sliced
- Take 2 teaspoons golden caster sugar
- Prepare Splash brandy (optional)
- Take 6 slices sourdough bread (or bread of your choice)
- Take 300 g mature cheddar, sliced
- Get Watercress and your favorite dressing, to serve
Steps to make Melty Onion Toasts:
- Heat the butter in a sauté pan, add the onions, then sprinkle over the sugar. Sweat the onions for 20 mins over a medium heat, stirring them occasionally, until sticky and golden. Add the brandy, if using, reduce down to nothing, then season to taste. This onion topping can be made 2 days ahead and kept covered.
- Heat oven to 200C/fan 180C/gas 6. Toast the bread, spread the onions over, then top with slices of cheese. The toasts can be made up 1 hr ahead. Place on a baking tray, then bake for 15 mins until bubbling and golden. Serve each piece of toast on a plate with a sprig of dressed watercress next to it.
So that is going to wrap this up for this special food melty onion toasts recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
