Beetroot Raita
Beetroot Raita

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beetroot raita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beetroot Raita is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beetroot Raita is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have beetroot raita using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Raita:
  1. Get 1 beetroot
  2. Make ready 1 cup curd
  3. Make ready as per taste Salt
  4. Get 1/4 spoon black salt
  5. Take 1/4 spoon red chilli powder
  6. Prepare 1/4 spoon black pepper
  7. Take 1/2 spoon roasted cumin powder
  8. Make ready 1 spoon oil
  9. Make ready 1/4 spoon mustard seeds
  10. Prepare 1/4 spoon cumin seeds
  11. Take 6-7 curry leaves
  12. Make ready 2 green chillies
Steps to make Beetroot Raita:
  1. Add salt and all the spices to the curd and mix.
  2. Peel the beetroot and grate it and add it to the curd.
  3. Heat oil and add cumin seeds, mustard seeds, green chillies and curry leaves.
  4. Then serve it by mixing in curd.

So that’s going to wrap it up with this exceptional food beetroot raita recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!