Chicken Three Cheese Tortellini Alfredo
Chicken Three Cheese Tortellini Alfredo

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken three cheese tortellini alfredo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Three Cheese Tortellini Alfredo is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Three Cheese Tortellini Alfredo is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken three cheese tortellini alfredo using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Three Cheese Tortellini Alfredo:
  1. Get Chicken
  2. Prepare Chicken Breast
  3. Get Blues Hog Dry Rub Seasoning
  4. Make ready Butter, Unsalted
  5. Prepare Onion, diced
  6. Make ready Cilantro, destemmed and chopped
  7. Take Tortellini Alfredo
  8. Prepare Three Cheese Tortellini
  9. Get Alfredo Sauce
  10. Take GroundPepper
  11. Get Cayenne Pepper
Steps to make Chicken Three Cheese Tortellini Alfredo:
  1. Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat.
  2. In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain.
  3. In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils.
  4. Remove chicken, and sautéed onion/cilantro from foil, slice chicken.
  5. Plate Tortellini Alfredo and top with slices of chicken and sauté mix.
  6. Serve and enjoy!

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