Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, super bowl brats & knocks in beer. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Super Bowl Brats & Knocks in Beer is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Super Bowl Brats & Knocks in Beer is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Make ready 6 Bratwurst or Knockwurst
- Make ready 1 large vadalia onion
- Make ready 16 oz can of beer
- Make ready 1 salt & pepper to taste
- Get 6 small rolls
Instructions to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that’s going to wrap it up for this special food super bowl brats & knocks in beer recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
