Beef and Beer Stew
Beef and Beer Stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef and beer stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef and Beer Stew is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef and Beer Stew is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef and beer stew using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef and Beer Stew:
  1. Take 1 lb lean beef round roast, cubed
  2. Get 1 onion, chopped
  3. Get 1 bell pepper, chopped
  4. Make ready 3 garlic cloves, minced
  5. Take 2 medium potatoes, diced
  6. Take 1/2 lb baby carrots
  7. Get 1/2 cube Beef bouillon
  8. Get 1 cup water
  9. Prepare 8 oz light beer
  10. Prepare 1/4 cup evaporated milk, fat-free
  11. Prepare 2 tbsp cornstarch
  12. Make ready 1 tsp paprika
Steps to make Beef and Beer Stew:
  1. Coat a large nonstick skillet with cooking spray and heat over medium-high heat. Add beef, onion, pepper and garlic; cook until beef is browned, stirring, about 3 minutes.
  2. Stir in potatoes, carrots, bouillon, water, and beer; bring to a boil, reduce heat, cover and simmer until meat, carrots and potatoes are tender, about 30-45 minutes.
  3. Stir together evaporated milk, cornstarch and paprika in a small cup; add to beef mixture and stir to combine. Cook until slightly thickened and bubbly, about 5 minutes; cook, stirring occasionally, for 2 minutes more.

So that’s going to wrap it up for this special food beef and beer stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!