Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Prepare Argentine red shrimp raw peeled and deveined
- Take Olive oil for coating the shrimp
- Make ready Freeze-dried oregano or fresh
- Make ready Salt and Pepper
- Take medium tomatoes peeled, cored, and sliced roughly chopped
- Prepare olive oil
- Make ready diced shallots
- Take garlic cloves minced
- Get Salt and pepper
- Get or so of white wine
- Get Red pepper flakes
- Take Feta cheese crumbled
- Prepare Freeze-dried mint leave flakes or fresh
- Get Cooking, assembly, and baking
- Prepare Preheat the oven to 400f
- Take In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
- Get Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
- Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
- Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
- Take Add a splash of white wine and simmer for a few minutes more
- Get Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
- Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
- Take Put into the oven and cook about 10-15 minutes until bubbly
- Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Raw Argentine Red Shrimp with shell looks different then most.
- Cooked down Tomatoes.
- Add the Shimp, scatter some Feta and put in preheated 400f oven.
- Dust with Mint aand serve.
So that’s going to wrap it up with this special food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


