Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beer can chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beer Can Chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beer Can Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have beer can chicken using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beer Can Chicken:
- Make ready 4-3-2-1 Rub
- Prepare 4 tbsp Kosher Salt
- Get 3 tbsp brown sugar
- Take 2 tbsp sweet Paprika
- Make ready 1 tbsp cayenne pepper
- Prepare 4 lb chicken
- Get 1/2 can beer
Instructions to make Beer Can Chicken:
- Combine all dry ingredients to form the rub.
- Wash your chicken & cavity. Pat dry.
- Rub that bird.
- Place half full beer can in the cavity. Cook on medium-high indirect heat. Cook until internal temp reads 165. Let the chicken rest 10 mins before serving.
So that is going to wrap it up with this exceptional food beer can chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
