Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, all-purpose sauce: better than mentsuyu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
All-Purpose Sauce: Better than Mentsuyu is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. All-Purpose Sauce: Better than Mentsuyu is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook all-purpose sauce: better than mentsuyu using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make All-Purpose Sauce: Better than Mentsuyu:
- Get 400 ml Soy sauce
- Make ready 200 ml Sake
- Prepare 200 ml Mirin
- Prepare 3 tbsp Sugar (or honey or maple syrup)
- Take 1 tsp Bonito dashi stock
Steps to make All-Purpose Sauce: Better than Mentsuyu:
- Heat sake and mirin in a saucepan.
- 1 minute after it comes to the boil, add sugar (I use maple syrup or honey) and mix well with a rubber spatula. Stop the heat when the sugar is melted.
- Add soy sauce and bonito dashi stock. Let it cool down and pour it into a container.
- When you want to use this sauce for dipping noodles, make it thin according to your taste. You can easily use this sauce for simmering too. If you want to make it sweeter or fragrant, add some more to your taste.
So that’s going to wrap this up with this special food all-purpose sauce: better than mentsuyu recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
