Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy potatoes with a triple. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Potatoes with a Triple is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cheesy Potatoes with a Triple is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy potatoes with a triple using 27 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potatoes with a Triple:
- Get Triple—————
- Prepare 4 hamburger buns
- Take 8 slices dill pickle chips
- Prepare To taste mayonnaise
- Make ready To taste Heinz Tomato Ketchup
- Get To taste yellow prepared mustard
- Make ready 2 pounds ground beef
- Get 1/2 teaspoon kosher salt
- Prepare 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare Potatoes———————
- Take 2 pounds red potatoes
- Take 2 teaspoon kosher salt
- Make ready 1/2 teaspoon granulated garlic powder
- Take As needed oil to fry in
- Make ready Onions————————
- Make ready 1 large onion
- Get 1/4 cup Heinz Tomato Ketchup
- Take 1/4 cup hoisin sauce
- Make ready 1-1/2 teaspoon yellow prepared mustard
- Take 1 tablespoon sugar
- Get 2 tablespoons bacon drippings
- Make ready 1/4 teaspoon kosher salt
- Take 1/4 cup Shaolxing Wine
- Prepare 1/4 teaspoon granulated garlic powder
- Get Cheesyness—————–
- Make ready 1-1/2 cups nacho cheese
Instructions to make Cheesy Potatoes with a Triple:
- Heat the oil. Wash and dry then slice the potatoes leaving the skins on.
- Fry the potatoes in the oil.
- Add a little of the garlic and salt to the bottom of the paper towel you are going to use to absorb excessive amounts of oil, from the fried potatoes.
- Turn the potatoes as needed. I try and add all the end parts of the potatoes with the most skin on it. They usually take the longest time to cook.
- Move to the paper towel and lightly sprinkle the seasonings on top. Repeat till all the potatoes are done.
- Heat the bacon drippings and dice the onion and fry till translucent.
- Add the sugar, salt, mustard and ketchup. Mix well and simmer for 7 minutes stirring often.
- Add the hoisin sauce and stir when it has cooked food 5 minutes add the wine deglaze the pan and let reduce.
- It's done move to a plate.
- Set onions aside till needed.
- Mix the spices and ground beef.
- Roll out the meat out thin and form squares. The cut it into smaller squares.
- Fry the ground beef.
- Turn as needed.
- Move to a paper towel
- Add mayonnaise and pickles to the buns.
- Add the onion mixture.
- Add the ground beef patties ketchup and mustard.
- Add top to the burgers. Add cheese to top of the potatoes. Serve I hope you enjoy!!
So that’s going to wrap it up for this special food cheesy potatoes with a triple recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


