Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beer bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beer Bread is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beer Bread is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beer bread using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beer Bread:
- Take 3 cup Self-Rising Flour
- Take 2 tbsp granulated sugar
- Prepare 12 oz Beer (room temperature)
- Make ready 2 tbsp butter (melted)
Steps to make Beer Bread:
- Preheat oven to 375°F. Place flour and sugar in a medium size bowl and stir
- Add beer and stir just enough to get dry ingredients moistened.
- Place dough in a loaf pan spayed with Pam. Pace in oven and bake for 1 hour. Remove from baking pan. Brush top of loaf with melted butter Let cool on cooling rack.
So that’s going to wrap it up for this special food beer bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
