Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheddar cheese pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheddar Cheese Pie is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cheddar Cheese Pie is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook cheddar cheese pie using 16 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Cheddar Cheese Pie:
- Make ready Flour
- Take cold cubed unsalted Butter
- Take cold Water
- Get Salt
- Take grated cheddar cheese
- Prepare boiled mashed Potato
- Make ready chopped Olive
- Take Butter
- Prepare chopped Spring Onions
- Get Red Chilli flakes
- Prepare Salt and pepper
- Get Vinegar
- Get Cream
- Prepare Egg or 4 tbsp milk wash
- Make ready Parsley
- Get oregano
Instructions to make Cheddar Cheese Pie:
- In a bowl, mix flour, cold cubed butter and salt until crumbly
- Add cold water little by little until dough comes together
- Divide dough into 2 portions one bigger than other. cover with cling wrap
- Pat dough into rectangular shape and chill for 1 hour
- Dust surface with flour and take out bigger dough portion. Keep the second one in freezer until ready to use
- Roll dough into a circle bigger than pie pan
- Place rolled dough into greased pie pan and trim excess edges
- Chill crust for 30 minutes and fork all over
- Bake for 10-12 minutes in preheated oven at 180. keep it aside to cool
- In a pan, melt butter
- Add chopped spring onions and saute for 2-3 minutes
- Add vinegar and mix well
- Allow mixture to cool
- Add mashed potatoes and cream to mixture. mix well
- Add red chilli flakes, olives, salt and pepper. mix well
- Add cheddar cheese and mix well
- Add oregano and parsley. mix well
- Place mixture in prebaked crust. spread and level evenly
- Take out second portion of dough. Thaw for few minutes. Roll the second portion of dough into a circle as the same size of pie dish
- Shape the pie top as desired and Place it on cheese mixture.
- Give egg or milk wash to pie top
- Bake for 25-30 minutes until golden brown in preheated oven at 180
- Allow to cool for 20 minutes
- Demould and separate pie bottom, slice and serve warm
So that’s going to wrap it up with this special food cheddar cheese pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


