Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, original meat balls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Original Meat Balls is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Original Meat Balls is something that I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can have original meat balls using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Original Meat Balls:
- Take 1 cup Self-raising flour
- Make ready 2 cup Bonito 2nd dashi
- Prepare 1 tbsp grated Ginger
- Get 1 tsp Soysause
- Get 50 g Corned beef
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Steps to make Original Meat Balls:
- Make dough. Mix flour, dashi, ginger and soy sauce.
- Heat the octopus maker at medium fire and coated surface with olive oil
- Pour mix dough and small prices of corned beef in each hole. When it starts to boil, turnover each ball like picture.
- Then serve them with brown sauce and seaweed power. If you wish, you can add Mayonnaise, too.
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