#Aloo_ palak Sabji
#Aloo_ palak Sabji

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, #aloo_ palak sabji. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Aloo_ palak Sabji is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. #Aloo_ palak Sabji is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have #aloo_ palak sabji using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make #Aloo_ palak Sabji:
  1. Prepare 400 gr Spinach
  2. Prepare 5 Small potatoes
  3. Get 8 Garlik pieces
  4. Get 5 Tomatoes
  5. Take 1 Inch ginger piece
  6. Take 6 Green chili
  7. Take 2 Tea spoons of cumin seeds
  8. Prepare 1/2 Tea spoons of asafoetida
  9. Get 5 Tea spoon oil
  10. Get 1 Tea spoon turmeric powder
  11. Get 4 Tea spoon red chili powder
  12. Prepare 4 Tea spoon garam masala
  13. Make ready 2 Tea spoon coriander_cumin powder
  14. Make ready to taste Salt
Instructions to make #Aloo_ palak Sabji:
  1. First of all,heat the oil on the pan,(quantity is as mentioned above),Now put cumin seeds and Asafoetida and potatoes,Cellofry the mixture till potatoes turn pink
  2. Do not overcook potatoes,Now put garlik_chili_ginger paste and stir for half minute, Now put turmeric,red chili powder, coriander_ cumin powder and garam masala,Cut small pieces of spinach and tomatoes,put them in the mixture on pan and close the pan for few minutes,Make sure that there remains no water in the mixture.
  3. Thats it! Your Aalu_ palak sabji is ready to be served With Thepala/:paratha and pieces of tomato and onion😋

So that is going to wrap it up for this exceptional food #aloo_ palak sabji recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!