Japanese Rolled Omelette (Dashimaki-Tamago)
Japanese Rolled Omelette (Dashimaki-Tamago)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese rolled omelette (dashimaki-tamago). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Rolled Omelette (Dashimaki-Tamago) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Japanese Rolled Omelette (Dashimaki-Tamago) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have japanese rolled omelette (dashimaki-tamago) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese Rolled Omelette (Dashimaki-Tamago):
  1. Get 2 eggs
  2. Get *60 ml dashi (bonito soup stock or 60ml water + 1 tsp dashi powder)
  3. Take *1 tsp potato starch (or corn starch)
  4. Take 1/2~1 tsp soy sauce
  5. Get 1 pinch salt
  6. Get vegetable oil
Steps to make Japanese Rolled Omelette (Dashimaki-Tamago):
  1. Mix the * ingredients in a bowl well and beat the eggs in it and whisk. Add soy sauce and salt. (to make a sweeter one, add about 1 Tbsp sugar when beating the eggs) You can season it to suit your tastes.
  2. Heat the 1 Tbsp oil in a pan over medium heat and pour 1/3 of the mixture and move it around to cover the pan. When the bottom is set but the surface is still soft, start rolling from the top.
  3. After rolling, push it to the back and add oil to the pan again and mix well the mixture and pour remaining half of the mixture. Repeat one more the above process.
  4. Cook until fully set but still moist. Brown the surface slightly to your reference.

So that is going to wrap it up with this exceptional food japanese rolled omelette (dashimaki-tamago) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!