Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tumis labu / stir fried chayotes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tumis Labu / Stir Fried Chayotes is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tumis Labu / Stir Fried Chayotes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tumis labu / stir fried chayotes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tumis Labu / Stir Fried Chayotes:
- Prepare baby chayotes, cut into sticks
- Take garlics, slice
- Prepare red curly chillies, slice
- Prepare Some water
- Take Oil for frying
- Get Salt
- Make ready Pepper
- Prepare Chicken powder
Instructions to make Tumis Labu / Stir Fried Chayotes:
- Heat the oil in a pan. Add in the galics and chillies. Stir fried until fragrant.
- Then add in the water and seasonings. Stir, taste test.
- Then add in the chayotes. Stir and cook until soft and cooked through.
- Serve over hot rice.
So that’s going to wrap it up with this special food tumis labu / stir fried chayotes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
