Oats Pakoras
Oats Pakoras

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oats pakoras. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oats Pakoras is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Oats Pakoras is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have oats pakoras using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oats Pakoras:
  1. Get 1 1/2 cups Instant Oats
  2. Take 2 Big Onions (Thinly Sliced)
  3. Make ready 2-3 Green Chillies (Finely Chopped)
  4. Take 2-3 Garlic pods (Finely Chopped)
  5. Make ready 1 inch Ginger (Finely Chopped)
  6. Make ready 7-8 Curry Leaves (Optional)
  7. Get 1 tsp salt and red chilli powder
  8. Get 1/2 tsp Turmeric Powder
  9. Prepare 1/2 tsp Hing/Asafoetida
  10. Get as needed Water (To form the batter for the Pakoras)
  11. Make ready 250 gms Cooking Oil (For Deep Frying the Pakoras)
Steps to make Oats Pakoras:
  1. In a large mixing bowl : Mix all the aforementioned ingredients altogether and mix well, dry first & then add in water gradually to form a coarsely smooth consistency for deep frying the pakoras
  2. PS: I’ve not used any Besan or Rice Flour for it's binding- Hence, the batter should be sufficiently equipped for it's own binding itself with the measured ingredients. Once prepared- Allow it to sit for about 10-15 mins time before deep frying them, in batches
  3. Heat up a deep frying pan with the measured/sufficient cooking oil for deep frying the pakoras… Ensure that you don’t make the Pakoras too big in size so that they failed to be well cooked from inside & the batter consistency should be sufficiently good as in for the dropping consistency for any other kinda pakoras- not too thick nor too runny
  4. Our delicious savoury: OATS PAKORAS ARE READY TO BE GRABBED NOW…Absolutely, Hot with any kinda sauce/chutney or simply with Sliced Onions & Green Chillies

So that’s going to wrap it up with this special food oats pakoras recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!