Murgh Cholay 😍
Murgh Cholay 😍

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, murgh cholay 😍. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Murgh Cholay 😍 is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Murgh Cholay 😍 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have murgh cholay 😍 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Murgh Cholay 😍:
  1. Make ready 250 gm chickpeas (boiled)
  2. Take 400 gm chicken
  3. Make ready 1 beef bone (for marrow)
  4. Take 4 tbsp onion paste
  5. Make ready 2 tbsp Garlic paste
  6. Make ready 1 1/2 tsp red chilli powder
  7. Make ready 1 tsp garam masala powder
  8. Get 1/2 tsp haldi powder
  9. Get 1 tsp coriander powder
  10. Prepare to taste Salt
  11. Take 1/2 cup oil
  12. Prepare 4 sliced Green chillies
  13. Prepare 1 inch Ginger julien cut
  14. Get 1 cup water
Instructions to make Murgh Cholay 😍:
  1. Chicken mein onion paste, garlic paste, coriander powder, haldi powder, red chilli powder, salt, beef bone, oil add kar ke thori dair bhoonain.
  2. Jab bhun jaye tw chicken alag bartan mein rakh lain.
  3. Masalai mein bone ko paknai dain.
  4. Chicken aur chickpeas daal ke thori dair paknai dain. Jab chicken gal jaye aur chickpeas soft hojayen tw 1 cup pani add kar ke shorba krlain phr green chilies, garam masala aur ginger daal ke serve krain.

So that is going to wrap it up for this exceptional food murgh cholay 😍 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!