Drumstick Curry
Drumstick Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, drumstick curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Drumstick Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Drumstick Curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook drumstick curry using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Drumstick Curry:
  1. Prepare 250 gms drumsticks
  2. Prepare 1 pc. Potato
  3. Take 1 pc. Tomato
  4. Get 3 tbsp. Oil
  5. Take 2 tbsp besan
  6. Take 1/4 tsp mustard seeds
  7. Prepare 1/4 tsp. Asafoetida
  8. Make ready 1 tbsp. Red chilli powder
  9. Get 1/2 tbsp Turmeric powder
  10. Make ready 1 tbsp. Cumin coriander powder
  11. Take to taste Salt
  12. Prepare 2 tbsp. Jaggery
  13. Make ready As required Coriander for garnishing
Instructions to make Drumstick Curry:
  1. Peel and Cut drumstick in to pieces. Peel and make potato dice. Wash and boil adding salt.
  2. Now heat oil in a pan add mustard seeds tempered add asafoetida and besan and saute till besan looks fluffy and light on slow flame. Now add drumsticks potato and chopped tomato saute. Now add red chilli powder cumin-coriander powder turmeric powder and salt saute add jaggery mix properly and add 1/2glass of water and cook on mid slow flame. For 5-7min.
  3. Tasty healthy Drumstick curry is ready to serve.Garnish with chopped coriander.

So that’s going to wrap it up for this special food drumstick curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!