Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, okra stir fry (bhindi ki sabzi). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Okra Stir Fry (Bhindi Ki Sabzi) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Okra Stir Fry (Bhindi Ki Sabzi) is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have okra stir fry (bhindi ki sabzi) using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Okra Stir Fry (Bhindi Ki Sabzi):
- Take 500 g bite sized chopped okra
- Get 1 small onion chopped the same size as the okra
- Get Salt as per taste
- Prepare 1 teaspoon turmeric powder
- Prepare 1/2 teaspoon asafoetida
- Take 1 teaspoon red chilli powder
- Take 1 tablespoon coriander powder
- Prepare 1 tablespoon garam masala
- Prepare 1 teaspoon cumin powder
- Prepare 1 teaspoon amchur powder
- Make ready 3 tablespoons cooking oil
Steps to make Okra Stir Fry (Bhindi Ki Sabzi):
- Heat the oil in a wok
- When the oil is hot add the cut okra and a teaspoon of turmeric powder
- Cook on high flame for 3-4 minutes till the outer surface of the okra becomes soft
- When the okra becomes soft, reduce the flame to βmediumβ and add in the powder spices and the chopped onion
- Cover and cook for about 2 minutes
- Open the lid and give it a mix. Add salt as per your taste and cover and cook for about 3-4 minutes
- Goes well with chappatis (Indian flat bread) or as a side dish with any regular lunch
- Enjoy πππ»
So that’s going to wrap it up with this exceptional food okra stir fry (bhindi ki sabzi) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


