Port-Braised Short Ribs
Port-Braised Short Ribs

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, port-braised short ribs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Port-Braised Short Ribs is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Port-Braised Short Ribs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook port-braised short ribs using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Port-Braised Short Ribs:
  1. Prepare 26 Beef Short Ribs
  2. Get Vegetable Oil
  3. Take AP Flour
  4. Get Salt/Black Pepper
  5. Get 4 c Mirepoix (3 yellow onions, 4 carrots, 4 celery stalks)
  6. Prepare Truffle infused EVOO
  7. Take 3 Shallots, minced
  8. Take 1 bottle Port
  9. Get 2 qt Beef Stock
  10. Take 2 c Madeira wine
  11. Take 4 Fresh Thyme, sprigs
  12. Prepare to taste Salt/ Black Pepper
  13. Take 1 Tbsp Butter
Instructions to make Port-Braised Short Ribs:
  1. Preheat oven to 250°F. - Preheat a large dutch oven with vegetable oil, Enough to coat the pan. Toss the short ribs into the salt and black pepper mix. Shake off excess flour
  2. Place short ribs into hot pan, fat sides first, and carmelize all sides. Remove from pan.
  3. Add the mirepoix, and drizzle in the truffle olive oil. Stir and brown. About 8 minutes.
  4. Add shallots. Cook 3 minutes.
  5. Deglaze pan with port, add beef stock, and add the short ribs. Simmer for 10 minutes.
  6. Add madeira, fresh thyme, and season with salt and pepper to taste. Cover and put it in an oven at 250°F for 4 hrs.
  7. Remove cover, and ladle 3 oz of the braise sauce into a sauce pan. Turn it to high, and reduce. 2 - 3 minutes. Swirl in 1 T of butter. Spoon over short ribs when plating.

So that is going to wrap it up for this exceptional food port-braised short ribs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!