Stuffed Marrow - Vegetarian
Stuffed Marrow - Vegetarian

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed marrow - vegetarian. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Marrow - Vegetarian is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stuffed Marrow - Vegetarian is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have stuffed marrow - vegetarian using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Marrow - Vegetarian:
  1. Prepare 1 medium Marrow
  2. Take 1/2 Onion
  3. Take 1/4 Red Pepper
  4. Take 1/4 Green Pepper
  5. Prepare 4 Mushrooms
  6. Take 1 can Chopped Tomatoes, small can
  7. Take 2 clove Garlic chopped/minced
  8. Make ready 2 tsp Mixed Herbs
  9. Prepare 5 tbsp Cooked Greens
Instructions to make Stuffed Marrow - Vegetarian:
  1. This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used.
  2. Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now.
  3. Cut the onion, peppers & mushrooms into small squares.
  4. Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms.
  5. After a few minutes cooking. Add one of the chopped garlic cloves.
  6. Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes.
  7. Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish.
  8. Sprinkle the last chopped garlic clove over the greens.
  9. Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix.
  10. If you have any left over tomato veg mix place it on top of the greens around the marrow.
  11. Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted.
  12. Cook for 35/40mins. About 5/10 minutes before it's ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking.
  13. Serve up & enjoy! I like to do a side of garlic potatoe wedges with it.

So that is going to wrap it up for this special food stuffed marrow - vegetarian recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!