Grams Flour Desert ( Besan ka halwa)
Grams Flour Desert ( Besan ka halwa)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grams flour desert ( besan ka halwa). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grams Flour Desert ( Besan ka halwa) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Grams Flour Desert ( Besan ka halwa) is something which I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
  1. Get 1 cup Gram Flour (Besan)
  2. Make ready 1 cup milk
  3. Take 1 cup sugar
  4. Take 70 grams Melted butter
  5. Take 4 piece Small cardamom
  6. Take 1 tbsp Pistachios

Reserve a few nuts for garnishing later. Stir in a circular motion on low heat until the halwa becomes thick. The Besan Ka Halwa Recipe(Gram Flour Dessert) is one the most popular dessert of Pakistani cuisine, Besan Ka Halwa (Chikpea Flour Pudding) Besan (Gram flour or Chikpea flour) ka Halwa is a commonly prepared sweet dish in most Indian families during different pujas or festivals. There may be little variation in recipe or ingredients in different households.

Steps to make Grams Flour Desert ( Besan ka halwa):
  1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
  2. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
  3. And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
  4. After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
  5. It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
  6. Enjoy. ..don't forget to send snaps…

Chickpea flour, also known as gram flour or besan, can be found in Indian or Asian markets. The Best Gram Flour Desserts Recipes on Yummly Besan Ka Halwa (chickpea Flour Dessert), Jalebi With Rabri , Indian Chickpea Crepes Check out the tastiest Besan/Gram Flour Halwa recipe only at kfoods. Find Desserts Recipes & all the recipes of all the chefs.

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