Banana Bread Muffins
Banana Bread Muffins

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, banana bread muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Bread Muffins is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Banana Bread Muffins is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have banana bread muffins using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Bread Muffins:
  1. Make ready 3 ripe bananas
  2. Prepare 75 g unsalted butter, melted
  3. Prepare 75 g light brown sugar
  4. Take 25 g white sugar (Caster)
  5. Prepare 1 medium/large egg
  6. Get 1 teaspoon vanilla extract
  7. Take 1 teaspoon bicarbonate of soda
  8. Get 1/2 tsp baking powder
  9. Take 1/2 tsp cinnamon
  10. Get 1/2 tsp salt
  11. Get 180 g plain flour
  12. Take For half chocolate/half blueberry muffins (otherwise double either fillings)
  13. Make ready 100 g dark chocolate, chopped in chunks
  14. Take Handful blueberries (around 30)
Instructions to make Banana Bread Muffins:
  1. Preheat oven to 180 degrees C.
  2. Grease or line a muffin tin (or a loaf tin).
  3. In a large bowl, mash the bananas.
  4. Stir in the melted butter until combined.
  5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
  6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
  7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
  8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
  9. Cool on a rack and then enjoy!

So that’s going to wrap it up for this special food banana bread muffins recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!