Thepla - Masala Chapati
Thepla - Masala Chapati

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thepla - masala chapati. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Thepla - Masala Chapati is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Thepla - Masala Chapati is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have thepla - masala chapati using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thepla - Masala Chapati:
  1. Make ready 1 cup wheat flour
  2. Get 2 tbsp oil to add in aatta
  3. Prepare As required Oil to shallow fry
  4. Make ready 1 pinch Carom seeds
  5. Get 1 pinch sesame seeds
  6. Prepare to taste Salt
  7. Take 1 pinch chilli flakes
  8. Make ready 1 tsp red chilli powder
  9. Prepare 1/2 tsp turmeric powder
Steps to make Thepla - Masala Chapati:
  1. Mix all ingredients together and bind to a medium soft dough.
  2. Divide dough into equal portions. Shape it.
  3. Roll it. Roast it on both sides. Add some oil on both sides again. Roast it on medium-low flame.
  4. It's ready. Serve with tea, curd, pickle or any curry or sabzi.

So that is going to wrap it up with this special food thepla - masala chapati recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!