Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chapati chiwda. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chapati Chiwda is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chapati Chiwda is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chapati chiwda using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chapati Chiwda:
- Get 5 chapati (Indian brown bread)
- Take 2 teaspoons oil
- Get 1/4 teaspoon mustard seed
- Take 1/4 teaspoon turmeric powder
- Take 1/2 teaspoon chilli powder
- Prepare 1/2 teaspoon sugar
- Take to taste salt
Instructions to make Chapati Chiwda:
- Re-use 5 chapati prepared earlier, cut it into small pieces by hand
- Heat oil in a pan on medium heat
- Once oil is warm add mustard seeds
- As it sizzles, add turmeric powder and mix it well
- Add pieces of chapati
- Roast it for about 5-7 minutes till chapati pieces becomes a bit crispy
- Add chilli powder, salt and mix it well
- Turn off the heat and add sugar, mix it well
- Serve it hot
So that is going to wrap it up with this special food chapati chiwda recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
