Bambooshoot Stew
Bambooshoot Stew

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, bambooshoot stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bambooshoot Stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bambooshoot Stew is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bambooshoot stew using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bambooshoot Stew:
  1. Take 2 kg bambooshoot (sliced)
  2. Get Long beans
  3. Prepare 1 bowl Coconut milk
  4. Prepare Green chili (sliced)
  5. Take Red chili (sliced)
  6. Prepare Bird eye chili
  7. Prepare Salt
  8. Get Sugar
  9. Get Galangal
  10. Get Candlenut
  11. Make ready Garlics
  12. Take Shallots
Steps to make Bambooshoot Stew:
  1. Rinse the bambooshoot, boil, and drain until the its odourless. While, make the coconut milk.
  2. Prepare all the ingredients.
  3. Boil a cook pot of water, put the coconut milk in. While, grind all the ingredients except bambooshoot, green chili and the long beans.
  4. Heat a pan, fry the ingredient paste until it's fragrant. While, put the green chili, sliced bambooshot, and cut long beans into the coconut based soup.
  5. When the ingredient paste cooked, bring into the soup, stir well, and bring it to boil in a low heat. Let it cool, wait for about minimum 2 hours to make it taste wonderful.
  6. PS: It will taste better when it stays overnight on the pot. The resting process will bring up the flavor.

So that is going to wrap this up with this exceptional food bambooshoot stew recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!