Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my butter fried mushrooms with grilled black pudding sliced.π. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Butter Fried Mushrooms with Grilled Black pudding sliced.π is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. My Butter Fried Mushrooms with Grilled Black pudding sliced.π is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook my butter fried mushrooms with grilled black pudding sliced.π using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Butter Fried Mushrooms with Grilled Black pudding sliced.π:
- Get 1 tbls Butter
- Take 100 g Closed Large Mushrooms
- Make ready 8 Slices Black pudding
- Get 1 little salt and a little black pepper
Instructions to make My Butter Fried Mushrooms with Grilled Black pudding sliced.π:
- Add the mushrooms to the melted butter and leave to fry on one side until browned. Then turn them over and do the same.
- Meanwhile grill the black pudding on both sides for 2 minutes each. Side.
- When the mushrooms are well browned add to a serving plate and sprinkle salt and pepper on top. Serve Hot.
- I served these Sesperate from the bacon sausage and beans. As you don't want them to mix in beans spoiling the flavour.
So that is going to wrap it up for this exceptional food my butter fried mushrooms with grilled black pudding sliced.π recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
