Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed mushrooms. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed Mushrooms is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Stuffed Mushrooms is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed mushrooms using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Mushrooms:
- Prepare 2 Large portobello mushrooms
- Take 1/2 a red onion
- Take Large handful spinach
- Make ready 2 tomatoes
- Make ready Breadcrumbs
- Get Grated cheddar cheese
- Make ready Dried spices basil & mixed herbs
- Prepare Olive oil
- Prepare Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that’s going to wrap this up for this special food stuffed mushrooms recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
