Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked apples with goat cheese, honey, and mint. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Apples with Goat Cheese, Honey, and Mint is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Take 3 golden delicious apples, cored & cut in small cubes
- Make ready to taste powdered cinnamon
- Take 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Take 7 oz goat cheese
- Prepare 3 tbsp honey
- Get to taste toasted sunflower seeds
Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
So that is going to wrap it up for this exceptional food baked apples with goat cheese, honey, and mint recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
