Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thai basil chicken #eatthaivisitthai. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thai Basil Chicken #EatThaiVisitThai is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Thai Basil Chicken #EatThaiVisitThai is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have thai basil chicken #eatthaivisitthai using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Chicken #EatThaiVisitThai:
- Get 2 Tbsp vegetable oil
- Make ready 4 garlic cloves, finely chopped
- Prepare 4-6 large dry chillies or birds eye chillies, roughly chopped
- Get 1 onion sliced
- Make ready 500 gm chicken thighs fillet (minced)
- Prepare 1 cup Thai Basil Leaves
- Take Steam rice to serve
- Get Stir fry Sauce:
- Prepare 1/3 cup oyster sauce
- Get 2 tbsp fish sauce
- Get 1 tsp sugar
- Take 2 tsp dark sweet soya sauce
- Take 1/2 tsp corn flour
Instructions to make Thai Basil Chicken #EatThaiVisitThai:
- Mix the ingredients for the stir fry sauce. Set aside.
- Heat the vegetable oil in a wok or a large frying pan. Add garlic, chilies, onion and stir fry for 20 seconds. Then add the chicken and immediately spread the chicken out in the pan. Allow to sear for about a minute, then stir fry. Repeat until the chicken is just cooked. Add the stir fry sauce and cook until the sauce is thickened. Turn off the stove and toss in the Thai basil. Give a quick stir & serve with rice & a sunny side up. Enjoy :)
So that’s going to wrap it up with this exceptional food thai basil chicken #eatthaivisitthai recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


