Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Banana Bread is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Banana Bread is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Take 4 Ripe Bananas
- Make ready 2 Large Eggs
- Prepare 2 Tblsp Unsalted Butter
- Take 2 C Flour
- Take 3/4 C Granulated Sugar
- Prepare 1 tsp Sea Salt
- Prepare 1 tsp Baking Soda
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Butter, grease, or spray a loaf pan.
- Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
- Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
- Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
- Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
- Place on the center rack in your preheated oven for about one hour.
- Remove banana bread from oven. Butter top of bread.
- While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
- Allow to cool, or serve warm.
So that’s going to wrap it up for this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
