Wheat Bagel & Lox
Wheat Bagel & Lox

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, wheat bagel & lox. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Wheat Bagel & Lox is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Wheat Bagel & Lox is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook wheat bagel & lox using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Wheat Bagel & Lox:
  1. Make ready 1 oz Greek Cream Cheese / Greek Yogurt
  2. Take 1 Conola Oil
  3. Take 1 Sprig Fresh Dill
  4. Get 2 1/2 lbs salt
Steps to make Wheat Bagel & Lox:
  1. Spray wheat bagel w conala oil and toast
  2. Apply smoked salmon to bagel
  3. Add fresh dill to salmon
  4. Spread greek cream cheese / yogurt to bagel
  5. (This would also be delicious garnished w some capers!)
  6. Don't make this recipe

So that’s going to wrap this up with this special food wheat bagel & lox recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!