Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, harvesting bacon drippings. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Put the skin into a skillet or pan preferably with a side designed to pour out. This is optional you can spray nonstick spray or use a nonstick pan. Or a well seasoned cast iron skillet.
Harvesting Bacon Drippings is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Harvesting Bacon Drippings is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have harvesting bacon drippings using 1 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Harvesting Bacon Drippings:
- Prepare 2/3 pound smoked bacon
How to Make Mamaw Melton's Country Milk Gravy. INGREDIENTS: Bacon Fat Drippings. , All purpose flour, Course Kosher Salt to taste, Milk, Cream, or Pet Milk. Read the bacon drippings discussion from the Chowhound Home Cooking, Bacon food bacon drippings. Sign up to discover your next favorite restaurant, recipe, or cookbook.
Steps to make Harvesting Bacon Drippings:
- Heat a skillet. This is optional you can spray nonstick spray or use a nonstick pan. Or a well seasoned cast iron skillet.
- Add the bacon and start rendering the fat of the bacon. If it starts to smoke a bit turn down the heat or add more bacon. This will cool the pan and the drippings.
- Turn often the bacon will have a tendency to stick no matter what pan or skillet you have. Just slide a meat fork or spatula under it to turn.
- When the last of the bacon is done immediately turn off the heat have the jar ready. Put some type of paper products under the jar to insulate under it. Especially if you have stone countertops because hot and cold may cause the soon to be hot jar to explode, due to quickly changing temperatures. This is true with anything. Also the paper products will catch any spillage of bacon drippings when pouring.
- Get a jar that has a lid and is sterile. Add the bacon drippings to it the jar will be hot for a while. Make sure you have a food grade jar that can or has had food in it.
- Store and use as needed. I hope you enjoy!
What do you use leftover bacon drippings for? I have been saving the liquid in a jar but don't know what to do with it. Bacon Wrapped Pork Tenderloin is an easy meal to prepare and serve! Seasoned pork tenderloin is wrapped with bacon and baked, or grilled, to perfection! Cooking bacon in the oven is the easiest and smartest way to cook bacon strips!
So that’s going to wrap it up for this special food harvesting bacon drippings recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
