Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tiranga rocks. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tiranga Rocks is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tiranga Rocks is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tiranga rocks using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tiranga Rocks:
- Prepare 1/2 cup Orange and green tutti fruity
- Make ready 1 cup Melted white chocolate
- Take 2 chopped betel leaves
- Make ready 2 tbsp green scented fennel seeds
- Get 2 chopped dried peach
- Make ready 2-3 tbsp semi crushed orange candy
Steps to make Tiranga Rocks:
- Take melted white chocolate and put green tutti fruity, better leaves, scented fennel seeds and mix well.
- Then add chopped peach, candies, orange tutti fruity and mix well.
- Take silicon mould and put some scented fennel seeds at the bottom
- Then pour the green mixture and set in fridge for 5 minutes
- Then put the orange mixture and top with orange tutti fruity and set in fridge for 5 minutes
- Unmould and serve
So that’s going to wrap this up for this special food tiranga rocks recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
